Techno-Economic Analysis for Biotech and Sustainable Innovation

Global consultancy specialized in TEA and process scale-up support for startups in biotechnology, food-tech, bio-based chemicals, and advanced materials.

At Sustech Innovation, we specialize in conducting Techno-Economic Analysis (TEA) for a wide range of bio-based processes, fermentation technologies, and sustainable manufacturing systems. Our experience spans across multiple high-impact sectors where TEA plays a critical role in scaling up and attracting investment.

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Proteins, Enzymes & Biomolecule Production

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•  Precision fermentation proteins (e.g. casein, whey, collagen, gelatin analogs)

• Industrial enzymes (e.g. amylases, lipases, proteases)

• Recombinant proteins for food, pharmaceutical, and industrial applications

 

Bio-based Chemicals & Platform Molecules

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• Organic acids (e.g. lactic acid, citric acid, succinic acid, itaconic acid)

• Platform chemicals (e.g. 1,3-butadiene, PDO, FDCA, bio-based acetone and butanol)

• Biosurfactants and solvents (e.g. sophorolipids, rhamnolipids, ethanol)

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Fermentation Substrates & Sugar Streams

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• Lignocellulosic sugar production from agricultural and forestry residues

• Food-grade carbohydrate streams for precision fermentation inputs

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Natural Compounds & Plant-Derived Extracts

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• Polyphenols, flavonoids, and natural antioxidants

• Essential oils and natural flavors (e.g. lycopene, vanillin, ferulic acid)

• Dietary fibers, cutin, waxes, and structured plant ingredients

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Biomaterials & Sustainable Alternatives

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• Bioplastic production (e.g. PHA, PHB, PLA)

• Mycelium-based materials and bio-composites

• Fermentation-based fats and oils for food or cosmetic use

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Carbon Capture, Gas Fermentation & Circular Economy

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• CO₂ capture and conversion technologies

• Methane, syngas, and C1 gas fermentation

• Waste valorization and circular bioeconomy pathways

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Microbial Production Platforms

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• Algae-based bioprocesses (e.g. spirulina, chlorella, DHA)

• Bacterial fermentation (e.g. E. coli, Bacillus, Clostridium)

• Yeast-based systems (e.g. Saccharomyces, Pichia, Yarrowia)

• Filamentous fungi processes (e.g. Aspergillus, Rhizopus)

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Why TEA Matters

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• Identify cost drivers and unit economics

• Benchmark competing technologies

• Support grant applications and Series A/B fundraising

• Make strategic decisions about scale-up, location, or process changes

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CONTACT US!

Gustavo@sustech-innovation.com

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